Mongolian Inspired Ground Beef Noodles
Savor the bold flavors of Mongolia with this quick and delicious ground beef noodle dish, perfect for any weeknight dinner!
Ingredients:
– 1 lb ground beef
– 8 oz lo mein or spaghetti noodles
– 2 cloves garlic, minced
– 1/2 cup soy sauce
– 1/4 cup brown sugar
Instructions:
1. Cook the noodles according to package instructions, then drain and set aside.
2. In a large pan, brown the ground beef over medium heat, breaking it into smaller pieces.
3. Stir in the minced garlic and cook for another 1-2 minutes until fragrant.
4. Mix in the soy sauce and brown sugar, stirring until well combined.
5. Add the cooked noodles to the pan, tossing everything together until coated in sauce.
Nutritional Information: A serving is rich in protein and provides essential vitamins, making it a balanced meal ideal for any family gathering.
Time: Preparation time: 10 minutes | Cooking time: 15 minutes
