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Looking for a dessert that brings out your inner child and delights your taste buds? Look no further! This Cheesecake Cookie Monster Delight is a playful and delicious treat that will have everyone coming back for more. Perfect for parties, gatherings, or just a sweet indulgence!
Β Ingredients:
β’ 1 1/2 cups crushed chocolate chip cookies (plus extra for topping)
β’ 1/4 cup melted butter
β’ 3 packages (8 oz each) cream cheese, softened
β’ 1 cup sugar
β’ 1 tsp vanilla extract
β’ 3 large eggs
β’ 1 cup heavy cream
β’ 1/2 cup mini chocolate chips
β’ Blue food coloring (optional)
β’ Whipped cream for garnish
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Looking for a dessert that brings out your inner child and delights your taste buds? Look no further! This Cheesecake Cookie Monster Delight is a playful and delicious treat that will have everyone coming back for more. Perfect for parties, gatherings, or just a sweet indulgence!Β Ingredients:
β’ 1 1/2 cups crushed chocolate chip cookies (plus extra for topping)
β’ 1/4 cup melted butter
β’ 3 packages (8 oz each) cream cheese, softened
β’ 1 cup sugar
β’ 1 tsp vanilla extract
β’ 3 large eggs
β’ 1 cup heavy cream
β’ 1/2 cup mini chocolate chips
β’ Blue food coloring (optional)
β’ Whipped cream for garnish
Β Directions:
1. Preheat your oven to 325Β°F (163Β°C).
2. In a medium bowl, combine the crushed chocolate chip cookies and melted butter. Press the mixture into the bottom of a 9-inch springform pan to form the crust.
3. In a large mixing bowl, beat the cream cheese and sugar until smooth. Add the vanilla extract and mix until combined.
4. Add the eggs one at a time, beating well after each addition.
5. Stir in the heavy cream, mini chocolate chips, and a few drops of blue food coloring (if using) until well mixed.
6. Pour the cheesecake batter over the crust in the springform pan.
7. Bake for 50-60 minutes, or until the center is almost set. Cool on a wire rack for 10 minutes, then run a knife around the edge of the pan to loosen. Refrigerate for at least 4 hours, or overnight.
8. Before serving, top with additional crushed chocolate chip cookies and garnish with whipped cream.
Β Prep Time: 20 mins | Cooking Time: 1 hour | Total Time: 5 hours 20 mins | Servings: 12 | Calories: 420 kcal
Enjoy your whimsical Cheesecake Cookie Monster Delight!
Β Directions:
1. Preheat your oven to 325Β°F (163Β°C).
2. In a medium bowl, combine the crushed chocolate chip cookies and melted butter. Press the mixture into the bottom of a 9-inch springform pan to form the crust.
3. In a large mixing bowl, beat the cream cheese and sugar until smooth. Add the vanilla extract and mix until combined.
4. Add the eggs one at a time, beating well after each addition.
5. Stir in the heavy cream, mini chocolate chips, and a few drops of blue food coloring (if using) until well mixed.
6. Pour the cheesecake batter over the crust in the springform pan.
7. Bake for 50-60 minutes, or until the center is almost set. Cool on a wire rack for 10 minutes, then run a knife around the edge of the pan to loosen. Refrigerate for at least 4 hours, or overnight.
8. Before serving, top with additional crushed chocolate chip cookies and garnish with whipped cream.Β Prep Time: 20 mins | Cooking Time: 1 hour | Total Time: 5 hours 20 mins | Servings: 12 | Calories: 420 kcal
Enjoy your whimsical Cheesecake Cookie Monster Delight!
