Cheesy Garlic Bread Shrimp Grilled Cheese
Ingredients:
8 slices of bread (French or Italian loaf)
1/2 cup unsalted butter, softened
3 cloves garlic, minced
2 cups shredded mozzarella cheese
1 cup cooked shrimp, chopped
1/4 cup grated Parmesan cheese
2 tablespoons fresh parsley, chopped
Salt and pepper to taste
Directions:
In a small bowl, mix the softened butter with the minced garlic until well combined. Spread the garlic butter mixture evenly on one side of each slice of bread. Heat a large skillet or griddle over medium heat. Place one slice of bread, buttered side down, on the skillet. Sprinkle a generous amount of shredded mozzarella cheese on top. Add some of the chopped shrimp evenly over the cheese. Sprinkle grated Parmesan cheese and a pinch of salt and pepper over the shrimp. Top with another slice of bread, buttered side up. Cook until the bottom slice is golden brown and the cheese begins to melt, about 3-4 minutes. Carefully flip the sandwich and cook until the other side is golden brown and the cheese is fully melted, about 3-4 more minutes. Repeat with the remaining ingredients to make more sandwiches. Garnish with fresh chopped parsley before serving.
Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 500 kcal per serving | Servings: 4 servings
