
Reverse Sear T-Bone Steak
Reverse Sear T-Bone Steak Ingredients:2 T-bone steaks (about 1.5 inches thick)Salt and pepper to taste2 tablespoons olive oil2 tablespoons unsalted butter2 cloves garlic, crushed2 sprigs fresh thyme2 sprigs fresh rosemaryDirections: Preheat your …
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